Welcome to the IHoP v.2

[dem beats 1,223]

I mean, sorry to Fuck over all you working stiffs, but daddy is gonna wet his beak in that fiscally fucked up poor hating Fuck fest until it's all gone.

And the wife and I were worried about student loans.

Lulz

[MKader17 332]

I'm all about that cheesy gordita crunch with extra Baja sauce and the meat like stuff they call chicken.

Cheesoritos are also a lovely little sodium bomb.

Mmmmmmmm

Me and you are on the same page!

Today I am craving some Taco Bell.

[dem beats 1,223]

I got my fix last week. I'm good for a few more months.

[MKader17 332]

Yep, this is what Japanese beef looks like. SO fucking yummy. I'll post some of my pics later...

Now what am I going to do with this awkward boner?

Same page again,

My wife thinks I was looking at porn...

[dem beats 1,223]

The last week has had more than 50% less traffic than any other month.

I'm third from the bottom in rankings. Fuck. My. Life.

Thankfully a guy in my role is second from the bottom. And he is a shit bag Fuck face.

[dem beats 1,223]

Yep, this is what Japanese beef looks like. SO fucking yummy. I'll post some of my pics later...

Now what am I going to do with this awkward boner?

Same page again,

My wife thinks I was looking at porn...

Show her, if she doesn't instantly ask for/to give a handy..... Well you should probably think about your life choices...

And don't ever fall asleep first.

[nem 2,019]

 

Yep, this is what Japanese beef looks like. SO fucking yummy. I'll post some of my pics later...

Now what am I going to do with this awkward boner?

 

Slice that thin and it will melt on your tong. 

[nem 2,019]

So I did something stupid today and got my finger stuck between the coil and rubber stop. Damn if my finger is not throbbing now!

 

It seems I am good for a stupid move every once in a while.

[///M5 2,833]

Exactly one of the reasons I don't eat chicken. Any animal that requires you to cook it to beyond 165F is not safe to eat. No fucking way. Plus it is tasteless and gross compared to almost any other animal. Sucks we've bred ALL the flavor out of nearly every animal. Americans are so fucking stupid trying to not be fat and chasing ALL of the wrong things.

That is one of the only reasons I would consider living somewhere else on the planet.

Hopefully I just get really rich and have a farm/ranch.

true. I ate raw chicken in Japan this trio

[///M5 2,833]

Yep, this is what Japanese beef looks like. SO fucking yummy. I'll post some of my pics later...

Now what am I going to do with this awkward boner?

Slice that thin and it will melt on your tong.

interesting lube for a thong

[///M5 2,833]

Scary thing is I share pictures of my meat and half the forum gets hard

[dem beats 1,223]

Scary thing is I share pictures of my meat and half the forum gets hard

We can appreciate a good thing!

[mikel7829 90]

Scary thing is I share pictures of my meat and half the forum gets hard

That makes me wonder who got hard when I shared my meat pics?

 

[///M5 2,833]

Scary thing is I share pictures of my meat and half the forum gets hard

That makes me wonder who got hard when I shared my meat pics?

 

No one gets hard for shriveled charcoal

[mikel7829 90]

 

 

Scary thing is I share pictures of my meat and half the forum gets hard

That makes me wonder who got hard when I shared my meat pics?

 

 

No one gets hard for shriveled charcoal

 

My stool did! ....LOL Dammit you ain't gonna let me live that one down are you?

[mikel7829 90]

This is a little better...Not as tired tonight,been in the mode for pork today!!!

 

Fried pork chops..

 

">http://

 

 

">http://http://s1293.photobucket.com/user/mikel7829/media/20150326_205302_zpsoujuilgb.jpg.html'>

[///M5 2,833]

A few beef excerpts from Japan

And some special Matsusaka Beef

[mikel7829 90]

A few beef excerpts from Japan

And some special Matsusaka Beef

What kind of meat?

[///M5 2,833]

This is a little better...Not as tired tonight,been in the mode for pork today!!!

 

Fried pork chops..

 

">http://

 

 

">http://

You are overcooking your pork too. Medium rare is completely safe and SO MUCH better. If you are concerned about the trichinosis that doesn't exist you can cook it to 137.

If it's white in the middle again, I'd not even finish my plate. Dog food at that point.

[///M5 2,833]

A few beef excerpts from Japan

And some special Matsusaka Beef

What kind of meat?

Beef

[///M5 2,833]

More seriously, there is some shoulder, some roast, some diaphragm, some rib eye and some strip in the pictures

[///M5 2,833]

So yes, those aren't even prime cuts. That was generally also the CHEAPEST grade of meat at each restaurant I was at. Most expensive was even more marbled, but I balance quantity and $ even when I go a bit absurd.

[mikel7829 90]

 

 

A few beef excerpts from Japan

And some special Matsusaka Beef

What kind of meat?

 

Beef

 

That is some odd looking beef..I have never had the opportunity to try that..

[///M5 2,833]

I'm also curious how you fried those chops. Almost no carmelization which means either you've chosen the wrong fat, had wet meat, put something weird on top of them or a combination.

[mikel7829 90]

100% raw?