Welcome to the IHoP v.2

[///M5 2,833]

Going to make an all beef meatloaf tonight, and fingerling, blue, and purple potatoes.

Give me some ideas for how to flavor the meatloaf.

<--never had a meatloaf he liked

*in a classic sense of the word

[///M5 2,833]

Best looking snow of the year and I have to get on a plane. When I return it'll be shot.

What makes this snow the best?

I get to see it versus every other snow I've been out of town for and when I come home it's shit.

[///M5 2,833]

That being said if I had to make a meat loaf it'd be either of asian flare or greek/turk.

[dem beats 1,223]

That being said if I had to make a meat loaf it'd be either of asian flare or greek/turk.

Expand please.

[dem beats 1,223]

Going to make an all beef meatloaf tonight, and fingerling, blue, and purple potatoes.

Give me some ideas for how to flavor the meatloaf.

<--never had a meatloaf he liked

*in a classic sense of the word

Everyone I make meatloaf for seams to love it when I make it. Usually no or little bread or crackers. Depending on the flavors I want to add to it and how wet they are.

[Penguin4x4 1,761]

[///M5 2,833]

That being said if I had to make a meat loaf it'd be either of asian flare or greek/turk.

Expand please.

Lamb -> Kabob - parsley, onion, garlic, cumin, clove, mint (probably google shish, sheekh, kofta etc)

Beef, Duck -> Laab - mint, lime, fish sauce, chile

Pork -> pseudo dumpling style - ginger, garlic, scallion, soy

Obviously other derivations utilizing soy, hoisin, yogurt, lemon, fish sauce and so on can work too.

[///M5 2,833]

Going to make an all beef meatloaf tonight, and fingerling, blue, and purple potatoes.

Give me some ideas for how to flavor the meatloaf.

<--never had a meatloaf he liked

*in a classic sense of the word

Everyone I make meatloaf for seams to love it when I make it. Usually no or little bread or crackers. Depending on the flavors I want to add to it and how wet they are.

I haven't had very many. A pile of ground meat without a bunch of yummy things with it isn't so exciting. More than willing to try though, I like to eat!

[jonbearsmt 919]

just got my go pro hero 3 black

[jonbearsmt 919]

sumbitch is triiiiiccckkkyy

[The enD 467]

just got my go pro hero 3 black

jelly

[The enD 467]

Any of you guys heard anything about "Rainbow" vacuums? I might start selling them in the near future, dunno yet.

[///M5 2,833]

Yes. Beware the door to door nonsense. Supposedly they work well, but it isn't such a great long term gig.

[dem beats 1,223]

That being said if I had to make a meat loaf it'd be either of asian flare or greek/turk.

Expand please.

Lamb -> Kabob - parsley, onion, garlic, cumin, clove, mint (probably google shish, sheekh, kofta etc)

Beef, Duck -> Laab - mint, lime, fish sauce, chile

Pork -> pseudo dumpling style - ginger, garlic, scallion, soy

Obviously other derivations utilizing soy, hoisin, yogurt, lemon, fish sauce and so on can work too.

Exacly what I was looking for. I needed a push towards flavor profile. Asain might be the way I go just for a giggle. Hoison, soy, garlic, onion and ginger. Play it safe for a first try.

How can I make roasted taters Asian flavored though?

[ricksi30 923]

Someone stole my windshield wipers

[dem beats 1,223]

Going to make an all beef meatloaf tonight, and fingerling, blue, and purple potatoes.

Give me some ideas for how to flavor the meatloaf.

<--never had a meatloaf he liked

*in a classic sense of the word

Everyone I make meatloaf for seams to love it when I make it. Usually no or little bread or crackers. Depending on the flavors I want to add to it and how wet they are.

I haven't had very many. A pile of ground meat without a bunch of yummy things with it isn't so exciting. More than willing to try though, I like to eat!

Exactly. It is comfort food and in that respect fantastic. I also make it with the hope I have leftovers as I adore meatloaf sandwiches.

I just elivate it from extreme poverty food, to a flavor explosion. Tons of herbs and garlic. Eggs to bind it and keep it moist. If I can get my own grinder I would add pork belly. If I want to impress myself I will use buffalo, veal, and fatty pork. Sage sausage is a good one.

It definitely isn't magical, but it will umammi the fuck out of your mouth when done right.

[dem beats 1,223]

Any of you guys heard anything about "Rainbow" vacuums? I might start selling them in the near future, dunno yet.

I just watched some videos on youtube about vacuums today while looking up best practices for cleaning the filters on my Dyson.

And as Sean said. Door to door is a bitch.

[dem beats 1,223]

Someone stole my windshield wipers

Haters gonna hate.

[jonbearsmt 919]

Any of you guys heard anything about "Rainbow" vacuums? I might start selling them in the near future, dunno yet.

rainbow, the bagless vacume, ....fill it with water and  it bubbles !  works like a bong, traps all the dirt and dust in the water as it passes thru the water...

 

 shitty part is dumping out the water.. alot of old people cant lift it.

 

 door to door vacume sales sucks shit... i sold kurbys back when i had  the gift of gab... hard and shit. .but i did well.. others.. ah not so much.. and when i say not so much.. they sold none. at all

[ricksi30 923]

Someone stole my windshield wipers

Haters gonna hate.

I guess lol... Here in AZ we don't need them often, today I was driving and tried to clean my windshield with the wipers and they weren't there haha. I seriously didn't know what to think, who does that shit?

[Tirefryr 1,742]

It was me.  Mine broke this morning, so I flew out there grabbed some sun, and your wipers, and flew back here in time for the flurries.  Fucking snow.

[ricksi30 923]

I figured it had to be one of you guys. Enjoy them my friend!

 

 

 

Normally I wouldn't care but I bought the damn things about a month ago.

[Impious 1,476]

 

Someone stole my windshield wipers

Haters gonna hate.

I guess lol... Here in AZ we don't need them often, today I was driving and tried to clean my windshield with the wipers and they weren't there haha. I seriously didn't know what to think, who does that shit?

I don't know but that's pretty funny......going to keep that one in my back pocket for the next time I'm really drunk.

[Penguin4x4 1,761]

Cummins and Peterbilt have created a new demonstration tractor trailer that boasts a 54 percent increase in fuel economy over current trucks. This particular Class 8 Peterbilt 587 uses a high-efficiency Cummins ISX15 engine and managed to average 9.9 miles per gallon over 11 runs over the 312-mile route between Fort Worth and Vernon, TX with a gross combined weight of 65,000 pounds.

 

 

Fucking wow

[ssh 924]

<- Just got new wipers--for "free."